Western Foods – A Modern Take On Ancient Grains_Internet

Skip to content Menu A Modern Take On Ancient Grains SearchAbout Our Products White Rice Flour Brown Rice Flour Sweet Rice Flour Pre-gelatinized Rice Flour Ancient Grain Flour Legume Flour Quality Sustainability RICE 101 Product Sheets Contact Us Close Menu A Modern Take on Ancient GrainsWestern Foods take an innovative approach to developing gluten-free specialty and functional ingredients by utilizing the many benefits of rice flours and ancient grains. View our products Dedicated Gluten-Free Since 2010Western Foods take an innovative approach to developing gluten-free specialty and functional ingredients by utilizing the many benefits of rice flours and ancient grains. Our accredited gluten-free facilities are certified Organic, Kosher, AIB, SQF Level 2 & 3, Whole Grains Council and Non-GMO verified. We specialize in gluten-free and allergen-free rice flours, ancient grain milling, blending, packaging & distribution. Our state-of-the-art flour mills combine the latest technology with expertise & experience in grain milling, blending, packaging & further processing. Learn more What We Do Specializing in gluten-free & allergen-free rice flours, ancient grain milling, blending, packaging & distribution. Rice FlourWhite rice flour is often used as a healthier alternative to wheat flour because it is easier to digest and richer in fiber. LEARN MORE Legume FlourChickpea flour, also known as gram flour and cici flour‚ is popular in Middle Eastern and Indian cooking and baking. It is a highly functional ingredient for gluten-free baking! LEARN MORE Ancient Grain FlourWe offer a vast array of ancient grain flours ranging from quinoa to amaranth. Ancient grains are an excellent source of vitamins, essential proteins, minerals and dietary fiber. LEARN MORE Our StoryWestern Foods was established by enticing a small nucleus of highly skilled talent specific to rice and rice flour from the local area, then constructing a state-of-the-art rice mill on Pioneer Avenue in Woodland, CA. With the food markets trending into gluten-free products it’s extremely important to offer security around the product itself. Very decisively the management team committed and conformed to all the necessary food safety requirements and the facility very quickly became certified Organic, non-GMO Project Verified (the butterfly seen on the front of the pack of many food products), Kosher, Halal to name but a few. LEARN MORE Latest InnovationPre-gelatinized rice flours bring moisture control where hydration is critical. By using these technologies to create new formats for these grains, we are lending their nutrition, texture and flavors to new applications like bars and snacks. LEARN MORE Facilities 3For an hourly fee, we start the design stage by partnering with architects and developers to draw out your project plan. Partners 20For an hourly fee, we start the design stage by partnering with architects and developers to draw out your project plan. Distribution Centers 14For an hourly fee, we start the design stage by partnering with architects and developers to draw out your project plan. SustainabilityCalifornia rice fields provide habitat and nourishment for approximately seven million ducks and geese migrating along the Pacific Flyway each year. Ricelands are increasingly crucial to hundreds of thousands of shorebirds that nest in the fields year-round. For example, recent studies have shown that California ricelands currently provide more than half of the nutritional requirements of wintering waterfowl in the Sacramento Valley. Learn More SustainabilityCalifornia rice fields provide habitat and nourishment for approximately seven million ducks and geese migrating along the Pacific Flyway each year. Ricelands are increasingly crucial to hundreds of thousands of shorebirds that nest in the fields year-round. For example, recent studies have shown that California ricelands currently provide more than half of the nutritional requirements of wintering waterfowl in the Sacramento Valley. Learn More Contact Us Now!Western Foods take an innovative approach to developing gluten-free specialty and functional ingredients by utilizing the many benefits of rice flours and ancient grains. contact us Address440 N Pioneer Ave, Woodland, CA 95776 [email protected] Phone530.601.5991 Open HoursMon-Fri9:00am – 5:00pm Back To TopWestern Foods© Western Foods 2022Powered by ing-101.com .tf_fa.tf-fas-search{width:0.998046875em}